Honey Cacao Energy Bars
Clean fuel that powers 7 workouts.
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We’re a team of Harvard athletes who were frustrated by “performance” snacks filled with artificial sweeteners, seed oils, and industrial additives.
Turns out, you can achieve excellence with just 6 simple ingredients from your kitchen. Hope you enjoy.
100% Organic Dark Chocolate (cocoa butter, cocoa powder), Raw Honey, Puffed Quinoa, Whey Crisps (whey protein concentate, calcium carbonate, tapioca starch), Hydrolyzed Collagen, Sea Salt
30-day money-back guarantee — no questions asked. Email ciaran@skyeperformance.us
Patel, R.K., Brouner, J. & Spendiff, O. Dark chocolate supplementation reduces the oxygen cost of moderate intensity cycling.J Int Soc Sports Nutr12, 47 (2015). https://doi.org/10.1186/s12970-015-0106-7
Ahmad NS, Ooi FK, Saat Ismail M, Mohamed M. Effects of Post-Exercise Honey Drink Ingestion on Blood Glucose and Subsequent Running Performance in the Heat. Asian J Sports Med. 2015 Sep;6(3):e24044. doi: 10.5812/asjsm.24044. Epub 2015 Sep 28. PMID: 26448850; PMCID: PMC4594138.
Clark KL, Sebastianelli W, Flechsenhar KR, Aukermann DF, Meza F, Millard RL, Deitch JR, Sherbondy PS, Albert A. 24-Week study on the use of collagen hydrolysate as a dietary supplement in athletes with activity-related joint pain. Curr Med Res Opin. 2008 May;24(5):1485-96. doi: 10.1185/030079908x291967. Epub 2008 Apr 15. PMID: 18416885.
Buckley, J. D., Thomson, R. L., Coates, A. M., Howe, P. R., Denichilo, M. O., & Rowney, M. K. (2010).Supplementation with a whey protein hydrolysate enhances recovery of muscle force-generating capacity following eccentric exercise.Journal of Science and Medicine in Sport, 13(1), 178–181. https://doi.org/10.1016/j.jsams.2008.06.004PubMed: 18768358
Vrijens DM, Rehrer NJ. Sodium-free fluid ingestion decreases plasma sodium during exercise in the heat. J Appl Physiol (1985). 1999 Jun;86(6):1847-51. doi: 10.1152/jappl.1999.86.6.1847. PMID: 10368348.
Trusted by the best
Clark Dean
Bronze Medalist Rower at the Paris Olympics
"The only clean snack that tastes good"
Cooper Barkate
Wide Receiver, Duke
"Helps me stay energized and focused during games."
Daniel Milavsky
ATP #369
"Tastes unreal. Can't get enough."
Henry Schulenburg
3x Swiss National Tennis Champion
"What I eat before every practice.""
Israel Benjamin
Running Back, Texas A&M
"Clean energy that doesn't mess with my stomach."
Our Ingredients
As simple as it gets.Antioxidant-rich cocoa for inflammation support and mental clarity.
Raw HoneyQuick, clean carbs for fast energy - no crash, no clingy sweetness.
Puffed QuinoaLight crunch with slow-burn carbs, fiber, and plant nutrients.
Whey ProteinComplete amino acid profile to build and repair muscle after every grind.
CollagenHelps joints, ligaments, and connective tissue stay ready for more.
Sea SaltEssential electrolytes to keep hydration and endurance locked in.
A pre-performance snack like no other
FAQ
Skye Bars use raw honey instead of artificial sweeteners like erythritol. Honey provides real, fast energy that supports training, while many sugar substitutes can cause digestive issues and don’t fuel performance. We use just enough for function, not sweetness.
Skye Bars cost more because they’re made with premium, whole-food ingredients. About 32% of each bar is real dark chocolate, with no cane sugar, soy lecithin, or fillers. Real ingredients cost more, but they deliver better taste, digestion, and performance.
Each box contains 7 large bars—designed to fuel 7 training sessions.
Skye Bars are best stored in a cool place. Because we use pure dark chocolate without additives like soy lecithin or PGPR, they may soften above 79°F. For best texture, keep them cool and eat them before training or long sessions.
Yes. Skye Bars are individually wrapped and easy to travel with. On warm days, we recommend refrigerating them before heading out so they hold their shape in a bag or backpack.
Skye Bars are gluten-free and made with a short, transparent ingredient list. They contain no refined sugar, artificial sweeteners, soy, or nuts as an ingredient. Skye Bars are not made in a certified nut-free facility, so they may not be suitable for those with severe nut allergies.
Skye Bars are made entirely from whole-food ingredients like dark chocolate, raw honey, puffed quinoa, whey, and collagen. Most energy bars rely on syrups, gums, and processed protein blends. Skye is designed for performance, digestion, and taste—not mass production.
